Food & Beverage Manager
Hospoworld JobAdder ·www.hospoworld.com
Apply direct
About the opportunity
Set across an iconic luxury estate, this multi-faceted precinct combines an awarded destination restaurant, 30 boutique hotel rooms, a cellar door, and high-margin bespoke events. Framed by 40 acres of manicured vines, lush gardens, soaring pine trees, ornamental lakes, and lavender hedges, the property offers the feel of a secluded, sun-drenched European country manor.
Our client is seeking a hands-on Food & Beverage Manager to take complete operational command across all F&B outlets. Balancing visible floor leadership with sharp commercial acumen, you will work closely alongside the General Manager and the Executive Chef to align service execution, wine programs, and departmental profitability.
This position is ideal for a proven multi-outlet or hotel F&B Manager seeking long-term stability, strong peer backing, and group pathways into property leadership.
What you'll get in return:
Attach your resume and click APPLY
You must have permanent residency or full Australian working rights to apply
Set across an iconic luxury estate, this multi-faceted precinct combines an awarded destination restaurant, 30 boutique hotel rooms, a cellar door, and high-margin bespoke events. Framed by 40 acres of manicured vines, lush gardens, soaring pine trees, ornamental lakes, and lavender hedges, the property offers the feel of a secluded, sun-drenched European country manor.
Our client is seeking a hands-on Food & Beverage Manager to take complete operational command across all F&B outlets. Balancing visible floor leadership with sharp commercial acumen, you will work closely alongside the General Manager and the Executive Chef to align service execution, wine programs, and departmental profitability.
This position is ideal for a proven multi-outlet or hotel F&B Manager seeking long-term stability, strong peer backing, and group pathways into property leadership.
What you'll get in return:
- $110k + super + incentives + extensive group employee benefits
- Work in an iconic luxury estate in a stunning regional location
- Partner closely with a world-class Executive Chef and supportive executive group leadership
- Genuine career development with demonstrated history of pathways into multi-site and General Management roles
- Minimum 2 years of F&B Manager experience within a luxury hotel or multi-outlet estate venue
- Commercially sharp operator with strong P&L, stock control, roster optimisation
- Immaculate presentation with a sophisticated, charismatic approach to guest experience and wine-driven dining
- Inspiring team leader focused on structured coaching, staff retention, and driving a positive workplace culture
- Deep beverage knowledge, including fine wine service, cocktail execution, and regional food trends
Attach your resume and click APPLY
You must have permanent residency or full Australian working rights to apply
Frequently asked questions
Who is hiring for the Food & Beverage Manager role?
Hospoworld JobAdder is hiring for the Food & Beverage Manager position, a Shazamme client. Apply directly on the employer's career site.
Where is the Food & Beverage Manager job located?
The Food & Beverage Manager role with Hospoworld JobAdder is based in US.
Is the Food & Beverage Manager role full-time or contract?
This is a full time position at Hospoworld JobAdder.
What experience level is the Food & Beverage Manager role?
The Food & Beverage Manager position is aimed at mid-level candidates.
How do I apply for the Food & Beverage Manager role at Hospoworld JobAdder?
Apply directly on Hospoworld JobAdder's career page via the Apply button on this listing. ZammeJobs links straight through to the employer's ATS — no third-party form, no resume database.