Food & Beverage Operations Manager - Open to relocation
Hospoworld JobAdder ·www.hospoworld.com
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The Opportunity
Our client operates a large scale, multi-outlet operation featuring a restaurant, bar, café, bistro, and multiple entertainment and event spaces.
The venue trades seven days a week and caters to a broad demographic.
This role calls for a dynamic leader who can confidently pivot between managing a high-energy beverage-focused outlet to supporting a contemporary dining operation.
Reporting to the Head of Operations, you will play a key role in maintaining high team performance, driving cost control initiatives, and ensuring the guest experience is consistently excellent across all areas of the venue.
You will be responsible for a team of 50+ across multiple outlets, requiring an adaptable leadership approach to match the pace and priorities of each service period.
The Benefits
The Candidate
How to Apply
Attach CV and click APPLY.
Our client operates a large scale, multi-outlet operation featuring a restaurant, bar, café, bistro, and multiple entertainment and event spaces.
The venue trades seven days a week and caters to a broad demographic.
This role calls for a dynamic leader who can confidently pivot between managing a high-energy beverage-focused outlet to supporting a contemporary dining operation.
Reporting to the Head of Operations, you will play a key role in maintaining high team performance, driving cost control initiatives, and ensuring the guest experience is consistently excellent across all areas of the venue.
You will be responsible for a team of 50+ across multiple outlets, requiring an adaptable leadership approach to match the pace and priorities of each service period.
The Benefits
- Very competitive salary + plus temporary accommodation
- Experienced executive and middle management team who will support you in daily operations
- Established regional venue that has a strong reputation yet continues to reinvent and always looking to build on their success
- Longer term opportunities to grow within the group as they continue to evolve
The Candidate
- A minimum of 2 years experience as a Venue Manager, F&B Manager or Operations Manager across multi sites/outlets is essential
- A candidate who has the ability to demonstrate how they can make a positive impact towards standards and team performance, whilst being able to maximise revenue streams across all outlets
- A leader who gravitates to the floor during service - we need a manager who will be able to pivot from outlets to handling guest relations
- Excellent communication and interpersonal skills - from dealing with customers face to face to coaching middle management, we need a leader who shines in this area
How to Apply
Attach CV and click APPLY.
Frequently asked questions
Who is hiring for the Food & Beverage Operations Manager - Open to relocation role?
Hospoworld JobAdder is hiring for the Food & Beverage Operations Manager - Open to relocation position, a Shazamme client. Apply directly on the employer's career site.
Where is the Food & Beverage Operations Manager - Open to relocation job located?
The Food & Beverage Operations Manager - Open to relocation role with Hospoworld JobAdder is based in Melbourne, VIC, AU.
Is the Food & Beverage Operations Manager - Open to relocation role full-time or contract?
This is a full time position at Hospoworld JobAdder.
What experience level is the Food & Beverage Operations Manager - Open to relocation role?
The Food & Beverage Operations Manager - Open to relocation position is aimed at mid-level candidates.
How do I apply for the Food & Beverage Operations Manager - Open to relocation role at Hospoworld JobAdder?
Apply directly on Hospoworld JobAdder's career page via the Apply button on this listing. ZammeJobs links straight through to the employer's ATS — no third-party form, no resume database.